A Philosophy of the Moment · Experiments in Expression · In Việt Nam · The Muse

Naming, concept and brand identity for NUK Cafe in Phnom Penh

Nuk Cafe, Design by DK 2014
Nuk Cafe, Design by DK 2014


Client:
NUK Cafe
Work: Concept, Naming, Brand identity + consulting on interior design
Location: Phnom Penh
Year: 2014

Naming, concepting, and brand identity design. ‘NUK’ came about as a name idea after a series of serious conversations, and a visit to the architectural site. A section towards the back of the first floor seemed well-suited to holing up with a great paperback. That’s how we found our way to the name ‘NUK,’ a play on ‘nook, but minus the visually awkward double ‘o.’

Fewer letters—heck, even just an ‘N’—made for a versatile motif that one could just take in as a total image (that’s what a logo mark is, more than ever, just an impression, not a ‘word’ to be read—who has time to think?). As soon as we presented the name idea to our clients, three people got on cell phones and called friends in Vietnam, Thailand, and even further afield via Line and WhatsApp. ‘How does that sound? Does it mean anything bad? No? Good.’ Nuk fit. Snug.

Many times designers will do what you tell them to do. But you two would not. You would say, ‘No. That’s not a good idea, and we’re not gonna do that.’ That was new. You made us think, and in the end, we got to a stronger design together. Thank you. —Kenneth Hui, NUK Cafe

NUK opened on Street 154, and our clients invited us to sample the ice cream. Last we heard, they’re gearing up to open a second store.

A Philosophy of the Moment · Creativity & Innovation · Desk Notes · In Việt Nam

One Fish, Blue Fish for Miyabi Japanese Restaurant

In 2006, DK did this.

 

Creating a Japanese restaurant’s brand identity

A JAPANESE RESTAURANT IN the TUKWILA, WA area asked us to design a new brand identity when they realized they wanted a change.  They’d been in business for a while, but wanted a new image.

Still, Miyabi wasn’t 100% sure what story it wanted to tell through the rebrand and design for the new look. In addition to a menu, we also created a series of ads to run in local hotel directories, and Japanese-language telephone directories, too. We made a winter holiday postcard with this design, too, which was a lot of fun!

Design Kompany came up with the total brand image: a custom typeface for ‘Miyabi,’ custom illustrations, the color palette, and the typefaces to pair with the new logo. At first the owners of this Tukwila restaurant thought they might like a sleek, Japanese bistro look that would be upscale and posh. But after talking with Design Kompany, it became clear that “young people looking for a fancy date spot” just isn’t Miyabi’s target audience.

Families come here. Local regulars. And business folks who happen to be in the area, which is near Sea-Tac airport.“After going through [the questionnaire] with you guys,” Miyabi co-owner Hisako Shirakura said, “we realized we want a look that says ‘we’re fun.’

“We want people to know they can come here and have a nice time. And… we want to surprise them.”

“Quirky, in other words? A little… off-center?”

“Exactly!”

So we brought to the team Design Kompany illustrator Aaron Barker. “I was really enthusiastic about working with Design Kompany on a sushi restaurant’s logo,” he says. Aaron drew the fish and created the font for “Miyabi”.

I tried many ‘style’ concepts, from sketchy pencil to crisp vector graphics, abstracted letterforms to kawaii, or ‘Japanese cute.’ I’ve spent a lot of time around fish my whole life, visiting aquariums, commercial fishing… And in high school I even took a workshop with the famous fish illustrator Ray Troll. –DK illustrator Aaron Barker.

Keep an eye out for more from this up and coming artist, who sometimes signs his drawings “Aaron Bee.”

New business cards for Miyabi came out at the end of 2006.